Tomato Basil Marinara

Tomato Basil Marinara:

Ingredients: 1 can 28 oz. crushed tomatoes (no added sugar, salt or oil) 2 tsp. oregano 2 tsp. basil, chopped pinch of salt 1/2 tsp. black pepper pinch of cayenne (optional) 3 cloves garlic, chopped or 1 tbsp. minced garlic 1/2 white onion, diced finely Olive Oil Spray

Directions: In a 2 qt. saucepan, add tomatoes, basil, oregano, salt, black pepper and cayenne. Begin heating on medium heat. Heat fry pan on medium. Add 1 tbsp. water or use olive oil spray lightly. Add chopped onions, and cook until lightly brown. Add to tomato mixture. Add garlic to frypan and lightly brown. Add to tomato mixture and stir well. Bring tomato sauce to a boil, reduce heat to low and simmer 2 hours, stirring occasionally. Store in a mason jar for a week.

-Makes about 8 servings.