CauliflowerTatoes
- dohmeg
- Oct 8, 2015
- 1 min read
CauliflowerTatoes:
Ingredients: -1 cauliflower head -1/4 cup plain Greek yogurt -Pinch of salt and white pepper -Fresh parsley
Directions: 1.) Boil cauliflower until tender. 2.) Using a food processor or blender, puree the boiled cauliflower. 3.) Add the Greek yogurt and spices. Blend in thoroughly. 4.) Place in a bowl and add parsley for garnish.
Photo: steamykitchen.com
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