Stuffed Italian Chicken

Stuffed Italian Chicken

Ingredients:

1. Chicken breast (4 oz)

2. 20 baby spinach leaves

3. Roasted green pepper

4. 5 basil leaves

5. Low-fat Mozzarella String Cheese

6. Sweet Vinaigrette by Simple Girl

Instructions

1. Preheat indoor or outdoor grill to med-high.

2. Butterfly the chicken breasts*

3. Place about 5 baby spinach leaves in middle, slightly to one side.

4. Put roasted green pepper, and String Cheese on top of spinach.

5. Roll like a burrito, and put 1-2 toothpicks on ends to hold together well.

6. Grill for 5 minutes, turn and grill 5 more minutes. Check for doneness and turn again if needed, until cooked through (10-15 minutes depending on you grill and thickness of chicken).

7. Serve as is or slice to ensure chicken is fully cooked.