Keto Pizza Rolls

Keto Pizza Rolls

Ingredients

Mozzarella keto dough:

1 1/2 c Mozzarella cheese, shredded 3/4 c almond flour (sub 1/4 cup (4 tbsp) coconut flour) 2 tbsp cream cheese, full fat or low-fat 1 whole egg sea salt, to taste

Pizza roll filling: 2 c cheese, shredded (white cheddar) 1/2 c onion, diced 15 black olives (if desired) 3 cloves garlic, diced 1/2 tsp oregano, dried 6 slices  meat of choice (if desired) 1 tbsp olive oil

Directions

Make the dough:

In a microwave-safe bowl, mix together Mozzarella and almond flour. Add the cream cheese and blend well. Microwave on high 50 to 60 seconds. Stir mixture, then microwave on high another 30 seconds. Add the egg and salt.

Assemble the rolls:

Preheat oven to 375 degrees. Roll dough out and slightly stretch it with your hands. Mix cheese, olives, onions, garlic and oregano together in a bowl. Spread cheese mixture on top of dough. Top with pepperoni slices or meat of choice if using. Roll dough into a log and cut into 8 pieces. Place rolls on a greased baking sheet and brush with olive oil. Bake at 375 F for 30 to 35 minutes until golden brown. Remove from oven, and allow to cool on a baking sheet.

-Makes 8 Servings