Gingerbread Cookies

Gingerbread Cookies:

Ingredients:

1. 1 scoop Vanilla Protein powder

2. 1 tsp. stevia

3. 1/4 tsp. ground cinnamon

4. 1/2 tsp. ground ginger

5. 1 dash ground nutmeg

6. 1/2 c almond butter
   

Directions:

1. Preheat oven to 350°F.

2. Combine all the ingredients and drop in heaping tablespoons onto a cookie sheet lined with baking parchment or Silpat.

3. Bake for 10 minutes.

4. Let the cookies completely cool before removing them onto a plate or tin.